George Oxley
Manager – founder of SOS SOiL
Biologist/Political Sciences
(Université Pierre et Marie Curie & Sciences Politiques -International Relation- Ileri Paris)
– LoxLife since 2019 Founder of the Food Supplements brand made of plants and fungi – formulation of natural treatments to respond to the needs of 27 Medical Doctors and Professors (to supplement Immune support, infectious disease, cryptoinfections, bones and ligaments, breath, arteries…)
– HorseLife since 2016 Founder of the Food Supplements brand with plants and fungi for racing horses to respond to the needs of racing studs such as Aga Khan Studs for galop and Abrivard’s Haras du Passoir and Fresneau for trot.
– HACIENDASBIO : 2019 adviser on soil life, in charge of biodynamic preparations & biodiversity – 2500 ha Demeter N°1 biodynamic farm in Europe Estramadura Spain providor of fruits and vegetable to Carrefour bio Lidl…
– VEJA shoes : in charge of the fiber mission in Amazonia &Nordeste Brasil to replace plastic in all sneakers by year 2020. #agroforestry #permaculture #foodsecurity fight against #poverty
– Mikel Delzangles AGA KAHN STUDS In charge of the Food supplements formulations and supply for the Racing Horses of Chantilly (2016 onwards – #Lyme disease, Bones & ligaments, Equine Pulmonary Hemorrhage, Immune System support, muscle tone… Founder of the brand Horse Life supplements
– QUADIA Ventures / ASTANOR #impactinvestment company in Food & AG advisor on biology from 2015 to 2021
– CONGO REPUBLIC Brazzaville . In charge of the ALIMA+ mission (2015 onwards) : research on biodiversity for the agricultural development, nature preservation and social development of the Cuvette Region (3,8 million ha)
– L’Oréal Corp : Scientific advisor for cosmetics biotech (2009-2014) / ingredients-biotech-enzymatology-skin-care formulation/ expert in Medicinal plants for cosmetics / prospective research to include Traditional Chinese Medicine & ingredients in the Chinese brands’ formula / prospectiv-research&innovation #cosmetics #research&development #innovation
– Organic Medicinal plants production & landscape designer ( Cal Negre Natura Spain, Bagan Step Hotel&Spa Myanmar)
– landscape designer of the 1st edible wildforage park for social housing (17 ha Jura/France – Chatillon les Michailles )
– Designer of cultivation protocols in regards to plant sociology, mycelia, bacteria and beneficial insects (Europe, Argentina)
– Expert in myco-depollution of heavy metals for constructors (Sèvres, Var/France)
– Formulator of plant odontalgic toothpaste for NAF labs (Argentina)
– Partner in the T’ikapapa project for the original potato biodiversity in the Andes : 2006 FAO Gold Medal (Food & Agriculture Organisation), SEED AWARD 2007 for development – United Nations (UNDP/UNEP), BBC WORLD CHALLENGE FOR DEVELOPMENT 2007
– Advisor to DOITUNG, Royal Thaïland Foundation – reforestation & development of the Golden Triangle
– Advisor to PROMPerù (2004) : development of design & agro food products for export
– Advisor to La Falize (2018 onwards) 200ha biodynamic wine and farm Belgium (Frederic de Mevius)
– Advisor in Ranch managment to Estancia Pampa Grande (2008 onwards) 40 000ha, Salta Argentina, R. de Spoelberch ) : animal forage & welfare, nature preservation for wild medicinal plants production
– Chronicler at RUSTICA magazine: “Weeds as bio indicators” & “the modern forage”
– Former Young Project officer at the European Commission DGXIII / Cabinet of Claude Cheysson (aid to developing countries)
– Author “La Fleur Au Fusil” Gallimard 2016, “Saveurs Sauvages de Ré” Tepeç2014, “Manifeste Gourmand des Herbes Folles” Toucan2013 : Prix Saveur / Forêt des Livres, Prix des Gastronomades, Livre Gourmand 2013 du Figaro, 3*** Sterne vom Frankfurter Allgemeine Zeitung. Grand Prix de l’Academie Nationale de Cuisine 2015
– Documentary films “Theodore Monod”, “Next”, “Set Setal” prod ARTE, La Cinq, Unesco. Prix du Festival du Film de géographie de St Dié 1993
– French Gold Medal for Agriculture 2015 / Montgolfier 2015 Société d’encouragement de l’industrie française – Hotel de l’Industrie
– 2017 onwards: co-founder&organisor of “Rencontres Brillat Savarin du Goût” 3days&nights to good food, AG & industry for the Paris Gastronomy Festival, Hotel de l’Industrie 4 Place Saint Germain des Prés, every year.
– Expert in Soil diagnosis with bio-indicator plants, in phytososiology and genuine biotopes;
– Medicinal plants expert : co-founder of the phytopharmaceutical laboratory Acanthis
– Member of the Scientific Commission of the Burgundy Region
– Member of the « Medicinal and Aromatic Plant Programme» for the French Ministry of Environment
– Member of the « MEDSPA/EEC Programme » Inventory and uses of medicinal, condiment, perfume and industrial use plants for Provence-Alpes-Côte d’Azur – PACA region
– Instructor of the medicinal plant harvesters for the Boiron Laboratory
– Adviser for the Organic production of famous French vineyards : Chateau Beychevelle, Chateau Pichon Longueville
– Author of the « Encyclopedia of bio-indicator plants » in 3 volumes
– Author “Manifeste Gourmand des Herbes Folles” 2013. Prix Saveur / Forêt des Livres, Prix des Gastronomades, Livre Gourmand 2013 du Figaro, 3*** Sterne vom Frankfurter Allgemeine Zeitung. Grand Prix de l’Académie Nationale de Cuisine 2015 “Saveurs Sauvages de Ré” : prix spécial du Jury de l’Académie Nationale de Cuisine 2015, Gourmet Awards Santé et Nutrition 2015, sélectionné au Oscars du livre gourmand 2015 en Chine
“Flore photo” 1st complete photographic flora of Euope in 5 volumes
Alain Gachet
Geologist and radar satellite analyst
Doctor Engineer : Ecole des Mines de Paris.
-Senior oil and gas explorer for Total/Elf during 20 years.
-Founder of the company – RTI – Radar Technologies International
– Founder of WATEX : Inventor of the radar tech to find water with the NASA radar satellite images. Discoverer of water for the Darfur refugees in collaboration with the UNHCR (2004/2006/2010).
Discoverer of the Turkana aquifer in Kenya, biggest underground water reserves known on the planet and probably the true source of the Nile.
-Collaborator with the NASA task force to analyse the under-soil radar images taken by the Space Shuttles. –
-Professor at the Ecole des Mines de Paris.
– French Légion d’honneur given by Professor Yves Coppens.
Diana Ubarrechena
Designer / Project Manager.
– Photograper in botanic systematics
– Product Designer for beauty, agro-food, textile.
– 15years of development of artisan in the world.
– Founder of the brand “Trikitrixa†distributed in more than 250 shops on the planet – Neiman Marcus, Barney’s NY, Harvey Nichol’s, Galeries La Fayette, Le Printemps etc.
– In charge of the food trends and of the exhibition “world food products†SIAL 2004, Paris World Food Fair.
– Designer of product lines for communication: “the love sweetsâ€, “IO†a sport line in nettle and linen cloth,
“T’ikka papa“ line of dried gourmet mash, edible cosmetics for Sephora,…
– T’ikapapa project in Peru for the biodiversity of potato in the Andes (8000 small producers in the Andes)
– “Doitung†Project in Thailand, for the reforestation and the upgrade of the design of the artisans in the Golden Triangle .
– Author “Manifeste Gourmand des Herbes Folles”, Toucan 2013. Prix Saveur / Forêt des Livres, Prix des Gastronomades, Livre Gourmand 2013 du Figaro, 3*** Sterne vom Frankfurter Allgemeine Zeitung.
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